Ingredients
- 2 cups butter, softened
- 1 cup sugar
- 1 teaspoon Gathering Place vanilla powder
- 3 cups flour
- 2 cups Gathering Place coconut chips
- ½ cup sesame seeds
- ½ cup pecans or almonds, chopped
- ⅛ cup flax seeds
- ¼ sunflower seeds
Instructions
- Mix the dry ingredients in a bowl
- In separate bowl mix the butter and sugar and vanilla powder until light and creamy.
- With mixer on low speed add the flour mixture gradually to the wet ingredients.
- Stir in coconut, nuts and seeds.
- Divide the dough into thirds.
- Shape each into a 12-inch-long roll, wrap and chill approx. 3 hours (or store in freezer for up to 3 weeks).
- Remove from refrigerator, cut into 1/4 inch rounds and place 1 1/2 inches apart on prepared baking sheet
- Bake at 300 for 20 minutes or until golden
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